Grilled Cilantro Salmon

     

Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.

Original recipe makes 6 Servings

Ingredients

1 bunch cilantro leaves, chopped
2 cloves garlic, chopped
2 cups honey
juice from one lime
4 salmon steaks
salt and pepper to taste

  • PREP

    15 mins

  • COOK

    20 mins

  • READY IN

    45 mins

Directions

  1. In a small saucepan over medium-low heat, stir together cilantro, garlic, honey, and lime juice. Heat until the honey is easily stirred, about 5 minutes. Remove from heat, and let cool slightly.
  2. Place salmon steaks in a baking dish, and season with salt and pepper. Pour marinade over salmon, cover, and refrigerate 10 minutes.
  3. Preheat an outdoor grill for high heat.
  4. Lightly oil grill grate. Place salmon steaks on grill, cook 5 minutes on each side, or until fish is easily flaked with a fork.

Nutrition

Calories: 459 kcal
Carbohydrates: 94.3 g
Cholesterol: 34 mg
Fat: 4.5 g
Fiber: 0.5 g
Protein: 17 g
Sodium: 41 mg