A fast and healthy breakfast cereal or high-energy snack. Oatmeal made with coconut, raisins, cranberries, walnuts. Brown rice can be used in place of oatmeal.
Original recipe makes 6 servings
Ingredients
3 1/2 cups plain or vanilla soy milk
1/4 teaspoon salt
2 cups rolled oats
1/4 cup pure maple syrup
1/3 cup raisins
1/3 cup dried cranberries
1/3 cup sweetened flaked coconut
1/3 cup chopped walnuts
1 (8 ounce) container plain yogurt
3 tablespoons honey
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PREP
5 mins
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COOK
10 mins
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READY IN
15 mins
Directions
- Pour the milk and salt into a saucepan, and bring to a boil. Stir in the oats, maple syrup, raisins, and cranberries. Return to a boil, then reduce heat to medium. Cook for 5 minutes. Stir in walnuts and coconut, and let stand until it reaches your desired thickness. Spoon into serving bowls, and top with yogurt and honey, if desired.
Nutrition
Calories: 379 kcal
Carbohydrates: 63.1 g
Cholesterol: 2 mg
Fat: 10.4 g
Fiber: 5.1 g
Protein: 11.6 g
Sodium: 212 mg