Hello Dolly Bars

Making and eating Hello Dollies have been a tradition in our family for a long time. Every Christmas we always have to make these.

Original recipe makes 2 dozen bars

Ingredients

1 1/2 cups graham cracker crumbs
1/2 cup butter, melted
1 (14 ounce) can sweetened condensed milk
1 1/2 cups semisweet chocolate chips
1 cup chopped walnuts
1 cup shredded coconut
1/2 cup white chocolate chips

  • PREP

    10 mins

  • COOK

    25 mins

  • READY IN

    50 mins

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Mix graham cracker crumbs and melted butter together in a bowl until evenly moistened; press into the bottom of a 9×13-inch baking dish.
  3. Pour 1/2 the can sweetened condensed milk over the graham cracker crust. Sprinkle semisweet chocolate chips, walnuts, coconut, and white chocolate chips over the graham cracker crust; gently press chocolate, nuts, and coconuts into the crust. Drizzle remaining 1/2 can of condensed milk over the top.
  4. Bake in the preheated oven until fragrant and coconut is golden, 25 to 30 minutes. Cool completely before cutting into squares.

Nutrition

Calories: 227 kcal
Carbohydrates: 23.9 g
Cholesterol: 17 mg
Fat: 14.4 g
Fiber: 1.4 g
Protein: 3.3 g
Sodium: 94 mg

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