Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!
Original recipe makes 8 servings
Ingredients
1/2 cup coconut oil
1/2 cup cocoa powder
3 tablespoons honey
1/2 teaspoon vanilla extract
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PREP
10 mins
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READY IN
1 hr 10 mins
Directions
- Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.
Nutrition
Calories: 157 kcal
Carbohydrates: 9.4 g
Cholesterol: 0 mg
Fat: 14.7 g
Fiber: 1.8 g
Protein: 1.1 g
Sodium: 1 mg