Honey Whole Wheat Bread

          

Honey whole wheat bread for a bread machine. This bread is very tasty.

Original recipe makes 1 -1 pound loaf

Ingredients

1 1/8 cups warm water (110 degrees F/45 degrees C)
3 tablespoons honey
1/3 teaspoon salt
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
2 tablespoons vegetable oil
1 1/2 teaspoons active dry yeast

  • PREP

    5 mins

  • COOK

    3 hrs

  • READY IN

    3 hrs 5 mins

Directions

  1. Add ingredients according to the manufacturer’s directions to your bread machine. Use the wheat bread cycle and light color setting.

Nutrition

Calories: 180 kcal
Carbohydrates: 33.4 g
Cholesterol: 0 mg
Fat: 3.5 g
Fiber: 2.8 g
Protein: 5.2 g
Sodium: 79 mg

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