This is my husband’s recipe for pizza bread with cheese and pepperoni. He makes it in the bread machine and it’s yummy!
Original recipe makes 1 – 2 pound loaf
Ingredients
1 1/4 cups milk
1 1/2 tablespoons butter, softened
3/4 cup shredded Cheddar cheese
16 ounces sliced pepperoni sausage
1 1/2 tablespoons white sugar
1 teaspoon salt
1 tablespoon grated Parmesan cheese
1 (.25 ounce) package active dry yeast
3 1/2 cups bread flour
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PREP
15 mins
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COOK
45 mins
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READY IN
1 hr
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
- Select the Bread/Light Crust cycle, and press Start.
Nutrition
Calories: 314 kcal
Carbohydrates: 25.6 g
Cholesterol: 42 mg
Fat: 17.2 g
Fiber: 0.9 g
Protein: 13 g
Sodium: 707 mg