These bars are similar to the a popular candy bar.
Original recipe makes 2 dozen
Ingredients
80 buttery round crackers
1 1/2 cups graham cracker crumbs
3/4 cup packed brown sugar
1 cup white sugar
3/4 cup butter
1/3 cup milk
1 cup butterscotch chips
1 cup semisweet chocolate chips
3/4 cup peanut butter
Directions
- Put graham cracker crumbs, brown sugar, white sugar, butter and milk into a saucepan and bring it to a boil. Boil for 5 minutes.
- Put a layer of buttery round crackers in a 9×13 inch pan and pour 1/2 of the graham cracker crumb mixture over it. Put another layer of crackers and pour the remaining mixture. Add last row of crackers.
- To Make Topping: Melt over low heat the butterscotch chips, chocolate chips, and peanut butter. Melt at low heat and spread over the top.
Nutrition
Calories: 626 kcal
Carbohydrates: 76.3 g
Cholesterol: 48 mg
Fat: 34.1 g
Fiber: 2.1 g
Protein: 7.4 g
Sodium: 401 mg
