Light Oat Bread

          

Bread machine recipe.

Original recipe makes 1 -1/2 pound loaf

Ingredients

1 1/4 cups water
2 tablespoons margarine
1 teaspoon salt
3 cups all-purpose flour
1/2 cup rolled oats
2 tablespoons brown sugar
1 1/2 teaspoons active dry yeast

  • PREP

    5 mins

  • COOK

    3 hrs

  • READY IN

    3 hrs 5 mins

Directions

  1. Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting.

Nutrition

Calories: 152 kcal
Carbohydrates: 28.6 g
Cholesterol: 0 mg
Fat: 2.3 g
Fiber: 1.3 g
Protein: 3.9 g
Sodium: 216 mg

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