Magic Cookie Bars from EAGLE BRAND®

          

This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.

Original recipe makes 36 bars

Ingredients

1/2 cup butter or margarine, melted
1 1/2 cups graham cracker crumbs
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 cups semisweet chocolate morsels
1 1/3 cups flaked coconut
1 cup chopped nuts

Directions

  1. Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13×9-inch baking pan with no-stick cooking spray.
  2. Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
  3. Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.

Nutrition

Calories: 167 kcal
Carbohydrates: 13.9 g
Cholesterol: 11 mg
Fat: 9.8 g
Fiber: 1.1 g
Protein: 1.7 g
Sodium: 64 mg

Related Recipes:

Magic Santa Bars Seven Layer Magic Bars Triple Layer Cookie Bars Triple Layer Cookie Bars by EAGLE BRAND® Magic Cookie Bars II Magic Cookie Bars I Magic Cookie Bars III Ghirardelli® Magic Cookie Bars Eagle Brand® Chocolate Truffles (Gluten Free) Magic Cookie Bars