If you like mangos you will love this mango salsa!
Original recipe makes 6 cups
Ingredients
1 red onion, peeled and halved
12 mangos – peeled, seeded, and diced
1/2 head garlic, pressed
3 habanero peppers, seeded and minced
1 bunch fresh cilantro, chopped
2 tablespoons apple cider vinegar
salt to taste
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PREP
30 mins
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COOK
10 mins
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READY IN
40 mins
Directions
- Preheat an outdoor grill for high heat. Lightly oil grill grate, and place onion on grill. Cook until slightly blackened.
- Dice onion, and combine with mango, garlic, habanero, cilantro, and apple cider in a mixing bowl. Season with salt to taste.
Nutrition
Calories: 72 kcal
Carbohydrates: 18.6 g
Cholesterol: 0 mg
Fat: 0.3 g
Fiber: 2.1 g
Protein: 0.7 g
Sodium: 4 mg