These soft, chewy cookies are a favorite of my friends.
Original recipe makes 2 1/2 dozen
Ingredients
1 cup butter, chilled
2 eggs
1 teaspoon vanilla extract
3/4 cup packed brown sugar
3/4 cup white sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 1/2 cups all-purpose flour
1 cup semisweet chocolate chips
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix butter, eggs, vanilla and sugars together. Add dry ingredients and blend well, until mixture is whipped. Mix in chocolate chips.
- Drop tablespoon sized pieces dough onto a greased cookie sheet; bake for 8-10 minutes, until edges are browned. Remove from oven before the center is browned.
Nutrition
Calories: 411 kcal
Carbohydrates: 54.8 g
Cholesterol: 76 mg
Fat: 20.6 g
Fiber: 1.5 g
Protein: 4.5 g
Sodium: 328 mg