Miss Betty’s Super Quick Dinner Rolls

          

These three ingredient rolls are easy and quick! A great last minute addition to any meal.

Original recipe makes 5 rolls

Ingredients

1 cup self-rising flour
1/2 cup milk
2 tablespoons mayonnaise

  • PREP

    5 mins

  • COOK

    15 mins

  • READY IN

    20 mins

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). If you are not using a nonstick muffin pan, grease 5 cups of a regular muffin pan.
  2. In a medium bowl, stir together the flour, milk, and mayonnaise. Spoon into the 5 prepared muffin cups.
  3. Bake for 15 minutes in the preheated oven, or until nicely puffed and browned.

Nutrition

Calories: 140 kcal
Carbohydrates: 19.9 g
Cholesterol: 4 mg
Fat: 5.1 g
Fiber: 0.7 g
Protein: 3.3 g
Sodium: 359 mg