Munchy Crunchy Cookies

Flavorful cookie mix layered in a jar for unique gift-giving. If this seems like too much for the jar, just press firmly – the cornflakes will crunch down!

Original recipe makes 30 cookies

Ingredients

1 cup all-purpose flour
1/2 teaspoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup white sugar
3/4 cup packed brown sugar
1 cup cornflakes cereal
2 tablespoons flaked coconut
3/4 cup semisweet chocolate chips
1 cup rolled oats

  • PREP

    20 mins

  • READY IN

    20 mins

Directions

  1. In a 1 liter jar, mix flour, baking powder, baking soda, and salt. Pack down, and add the remaining ingredients in the following order: sugar, brown sugar, cornflake cereal, coconut, chocolate chips, oatmeal. Pack down after each ingredient.
  2. Decorate jar, and attach a label with the following: Munchy Crunchy Cookies 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, stir together 1/2 cup melted butter, 1 egg, and 1/4 teaspoon of vanilla. Add entire contents of the jar, and mix well. Roll dough into 2 inch balls, and place onto an ungreased cookie sheet. 3. Bake for 10 to 12 minutes in preheated oven. Cool on wire racks.

Nutrition

Calories: 84 kcal
Carbohydrates: 17.4 g
Cholesterol: 0 mg
Fat: 1.6 g
Fiber: 0.7 g
Protein: 1 g
Sodium: 69 mg