My Ultimate Guacamole

A twist from your basic and original guacamole. Serve with a sturdy tortilla chip.

Original recipe makes 6 servings

Ingredients

3 avocados, peeled and pitted
1 (16 ounce) package cottage cheese
1 large tomato, chopped
1 (4 ounce) can chopped green chilies
1 lime, juiced
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper

  • PREP

    20 mins

  • READY IN

    30 mins

Directions

  1. Mash avocados in a bowl until mostly creamy, but with a few chunks left.
  2. Stir cottage cheese, tomato, green chilies, lime juice, garlic powder, salt, and black pepper into mashed avocado until incorporated. Refrigerate to chill, about 10 minutes.

Nutrition

Calories: 250 kcal
Carbohydrates: 13.5 g
Cholesterol: 11 mg
Fat: 18.2 g
Fiber: 7.4 g
Protein: 11.8 g
Sodium: 724 mg

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