No Drip Ice Pops

Made with plain yogurt and sugar-free Jell-O®, these are good for dieters too!

Original recipe makes 8 ice pops

Ingredients

1 cup boiling water
1 (3 ounce) package fruit flavored Jell-O® mix
1 banana
1 cup plain yogurt

  • PREP

    15 mins

  • READY IN

    4 hrs 30 mins

Directions

  1. Combine boiling water and gelatin in a blender and pulse until gelatin is dissolved. Blend in banana until smooth, then blend in yogurt.
  2. Pour mixture into popsicle molds or small plastic drinking cups and freeze until hard (See Cook’s Note).

Nutrition

Calories: 73 kcal
Carbohydrates: 15.1 g
Cholesterol: 2 mg
Fat: 0.5 g
Fiber: 0.4 g
Protein: 2.6 g
Sodium: 49 mg

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