A basic, delicious cookie.
Original recipe makes 7 dozen
Ingredients
1 cup shortening
3/4 cup packed brown sugar
3/4 cup white sugar
2 eggs
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups rolled oats
2 cups semisweet chocolate chips
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- In a large bowl cream shortening, brown sugar and granulated sugar. Add eggs and mix thoroughly.
- Combine the baking soda, salt and flour and stir into creamed mixture
- Add oatmeal and chocolate chips and stir until well blended.
- Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.
Nutrition
Calories: 144 kcal
Carbohydrates: 18.5 g
Cholesterol: 10 mg
Fat: 7.8 g
Fiber: 1 g
Protein: 1.6 g
Sodium: 91 mg