Peanut Butter Bars IV

          

This recipe forms a rather stiff dough, you might have to press it in the pan. One time I put raisins in the batter by mistake, and my husband loved them that way. You can also omit the chocolate chips and have them plain if you wish.

Original recipe makes 3 dozen

Ingredients

1 cup peanut butter
6 tablespoons butter
3/4 cup packed brown sugar
1/2 cup white sugar
1 teaspoon vanilla extract
3 eggs
1 cup all-purpose flour
2 cups semisweet chocolate chips

Directions

  1. Mix peanut butter, butter or margarine, and sugars until creamy. Stir in vanilla. Beat in eggs. Mix in flour. Stir in 3/4c chocolate chips. Spread dough into a greased 9 x 13 inch pan.
  2. Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes. Remove pan from oven, and sprinkle with the rest of the chocolate chips. Let stand 5 minutes and spread. Cool, and cut into bars.

Nutrition

Calories: 302 kcal
Carbohydrates: 34.5 g
Cholesterol: 45 mg
Fat: 17.6 g
Fiber: 2.1 g
Protein: 6.2 g
Sodium: 110 mg

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