This recipe came from a very special person – my grandma. She would say that she found the recipe inside her shoe. For a better taste put more butter on top of the cookie before putting in it in the microwave.
Original recipe makes 2 servings
Ingredients
1 tablespoon butter
1 tablespoon peanut butter
1 tablespoon brown sugar
1 tablespoon white sugar
1 pinch salt
1 egg
3 tablespoons all-purpose flour
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PREP
10 mins
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COOK
5 mins
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READY IN
15 mins
Directions
- Place butter and peanut butter in a microwave-safe mug. Microwave until butter and peanut butter are melted, about 30 seconds. Stir brown sugar, white sugar, and salt into butter mixture. Add egg; stir flour into mixture.
- Cook in the microwave until cookie is set, 2 to 4 minutes.
Nutrition
Calories: 227 kcal
Carbohydrates: 23.6 g
Cholesterol: 121 mg
Fat: 12.5 g
Fiber: 0.8 g
Protein: 6.5 g
Sodium: 309 mg