Peanut Butter Cornflake Crunch Bars

A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes.

Original recipe makes 2 dozen

Ingredients

1 cup light corn syrup
1 cup white sugar
1 cup smooth peanut butter
10 cups cornflakes cereal

Directions

  1. Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.
  2. Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.
  3. Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.

Nutrition

Calories: 353 kcal
Carbohydrates: 62.2 g
Cholesterol: 0 mg
Fat: 11 g
Fiber: 1.9 g
Protein: 6.9 g
Sodium: 284 mg

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