Peanut Butter Haystacks

          

Delicious is all I can say.

Original recipe makes 2 dozen

Ingredients

1 cup butterscotch chips
1/2 cup peanut butter
1/2 cup salted peanuts
2 cups chow mein noodles

Directions

  1. Melt butterscotch chips and peanut butter on top of a double boiler, or in a microwave. Blend together.
  2. Stir peanuts and noodles gently into the melted peanut butter mixture.
  3. Drop dough by forkfuls onto waxed paper. Cool until set.

Nutrition

Calories: 219 kcal
Carbohydrates: 16.8 g
Cholesterol: 0 mg
Fat: 14.8 g
Fiber: 1.4 g
Protein: 4.8 g
Sodium: 147 mg

Related Recipes:

Peanut Butter Chews Caramel Nougat Bar Peanut Butter Cookies No Bake Peanut Butter Bars Peanut Butter Bars II Really Basic Peanut Butter Cookies Peanut Butter Cup Cookies I Peanut Butter Bars V Peanut Butter Crunch Cookies Peanut Butter Shoestring Haystacks Peanut Butter Cup Chocolate Cupcakes with Toasted Peanut Butter Meringue Frosting