Peasant Bread

          

A delicious bread machine bread great for french toast, grilled sandwiches, or toast. It has no fat and very little sugar.

Original recipe makes 1 – 1 1/2 pound loaf

Ingredients

1 1/2 cups water
1 tablespoon white sugar
1 1/2 teaspoons salt
3 1/2 cups bread flour
2 1/2 teaspoons active dry yeast

  • PREP

    5 mins

  • COOK

    2 hrs 55 mins

  • READY IN

    3 hrs

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle; press Start. For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.

Nutrition

Calories: 151 kcal
Carbohydrates: 30.3 g
Cholesterol: 0 mg
Fat: 0.7 g
Fiber: 1.1 g
Protein: 5.1 g
Sodium: 292 mg