You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.
Original recipe makes 60 cookies
Ingredients
2 cups margarine
12 eggs
3 cups white sugar
8 teaspoons baking powder
7 cups all-purpose flour
4 tablespoons anise extract
Directions
- Mix ingredients in order given. Should be the consistency of a drop cookie.
- Heat Pizzelle Iron. Drop about 1 heaping teaspoon on hot iron, wait approx. 40 seconds.
Nutrition
Calories: 324 kcal
Carbohydrates: 42.9 g
Cholesterol: 85 mg
Fat: 14.2 g
Fiber: 0.8 g
Protein: 5.7 g
Sodium: 299 mg
