I also use cake mixes with chocolate chips or M and M’s. My personal favorite is to use Spice Cake mix (sans chips), then sprinkle cinnamon-sugar on cookies prior to baking.
Original recipe makes 3 dozen
Ingredients
1 (19.8 ounce) package brownie mix
1/3 cup vegetable oil
2 eggs
1 cup white chocolate chips
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- In large bowl, combine brownie mix, oil and eggs. By hand, stir until well-blended. Stir in chips.
- Drop dough by rounded teaspoonfuls about 2 inches apart on ungreased baking sheets.
- Bake in heated oven for 8-12 minutes or until set. Cool 1 minute; remove from baking sheets.
Nutrition
Calories: 234 kcal
Carbohydrates: 29.3 g
Cholesterol: 26 mg
Fat: 12.7 g
Fiber: 1 g
Protein: 2.6 g
Sodium: 112 mg