This yummy bruschetta recipe is for anyone who likes feta cheese and tomatoes, and is great for dinner parties. Assemble while the ingredients are still warm so the mozzarella will melt slightly.
Bruschetta
Bruschetta I
Looking for a tasty way to use all those summer tomatoes? You’ve come to the right recipe. This makes a great appetizer or a light meal for 2.
Angel’s Yummy Bruschetta
A delicious Italian appetizer that was divided and revised and modified over several years. I hope you enjoy it …
Chicken and Sun-Dried Tomato Bruschetta
This recipe is the definition of versatility – if the weather’s mild, use the grill outside to prepare this appetizer. In colder months, use your oven instead. The amount of ingredients for this recipe can be scaled back or multiplied to accommodate any range of party guests. You can also alter the amount of most of the ingredients according to your personal preference. You’ll enjoy this variation on regular old bruschetta appetizers!
Artichoke Bruschetta
This is a great bruschetta recipe based on an artichoke dip. It’s always a huge hit! Try adding spinach or tomatoes!
Best Bruschetta Ever
This is a great garlicky bruschetta recipe. Serve it on slices of French bread. It’s a wonderful accompaniment to tomato pastas.
Ali’s Amazing Bruschetta
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.
Balsamic Bruschetta
Simple appetizer – the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.
Double Tomato Bruschetta
A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil can be substituted but it is best with fresh.