These muffins are so good. I double the blueberries. They are so full of antioxidants and vitamins that you can never have enough. And they taste so good.
These muffins are so good. I double the blueberries. They are so full of antioxidants and vitamins that you can never have enough. And they taste so good.
Moist and delicious. The blueberry orange touch add a special taste to ordinary bran muffins.
You won’t miss the dairy in these tangy blueberry muffins! They have great flavor and a moist texture that produces muffins that no one will believe came from a dairy-free recipe. Be sure to check the label on your margarine for milk solids. Some margarines will contain some milk product.
Perfect blueberry muffins with a sweet brown sugar crumb baked icing. Especially moist and lovely when served warm.
This is a delicious and lighter version of a type of oat bran muffin. You could vary the fruit – blueberries, strawberries, canned peaches, etc. They are incredibly delicious served with fresh strawberries. Yum!
My whole family requests these muffins as soon as peaches are in season! If you like blueberry muffins, you will love these!
This recipe can be made with streusel or plain sugar topping. These muffins don’t last long in our house. They are a favorite among my family and friends.
This muffin recipe is easy and good. As well as blueberries, it includes orange juice and oats. Quick or regular oats may be used for these muffins, as well as frozen blueberries in place of fresh.
These muffins are absolutely delicious. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an even better muffin–so my kids say.
These yummy muffins are made with all whole wheat flour and lots of fresh blueberries. My husband says they’re the best muffins he’s ever tasted, and even my super picky kids love them!
These have a great texture, and stay moist and tender for days – if they last that long at your house!
These are delicious and cake-like. I always double the recipe and make huge Texas-style muffins.
I got this recipe from my grandmother in New Jersey. They fit the title, because they are out of this world!
You will get gig, moist, and delicious muffins packed with fresh blueberries when you follow this simple muffin recipe.
Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners!