Cheesecake Recipes Archives - Page 3 of 14

Best Cherry Cheesecake

We have been making this in our family for years! It’s a soft, no-bake version of cheesecake with Dream Whip® added to make it fluffy…not like regular cheesecake.

This is an unusual cheesecake that is absolutely wonderful. If you’re going all out, track down real gianduja chocolate and mascarpone cheese. If that seems too expensive, then use semi-sweet chocolate and a good cream cheese, but don’t forget the hazelnut liqueur! It’s delicious and decadent. Serve in small pieces.

Rocky Road Cheesecake

This is for the Cheesecake/Rocky Road lovers! I hope you like it as much as I do! Garnish with miniature marshmallows and chocolate chips if desired.

PHILADELPHIA® Classic Cheesecake

When searching for a simple, delicious dessert that’s sure to impress, look no further than this traditional cheesecake.

Ghirardelli® Chocolate Chip Cheesecake

Cocoa powder makes a surprise appearance in the crust of this classic chocolate chip cheesecake.

Salted Caramel Chocolate Cheesecake

Looking for a knock-your-socks-off chocolate dessert? Look no further! Creamy chocolate cheesecake, sweet caramel and a salty finish are guaranteed to please. The best of cheesecake and chocolate, all in one dessert!

Strawberry Cheesecake in a Jar

Delicious no-bake cheesecakes prepared in jars.

Pumpkin Cheesecake with Sour Cream Topping

Sweet and traditional pumpkin cheesecake with a sour cream topping.

Sicilian Cheesecake

Wonderfully soft and delicious cheesecake that uses ricotta cheese instead of cream cheese. Very, very easy to make!

Chocolate Mocha Cheesecake

The best cheesecake that I’ve ever had! It was given to me by a close friend a long time ago and I can’t stop thanking her!

Amaretto Cheesecake III

A very yummy cheesecake made with amaretto. Serve topped with fresh berries.

Spiderweb Pumpkin Cheesecake

This spooky pumpkin cheese cake is a Halloween treat for all.

Italian Cheesecake II

This is a sweet, moist chocolate chip cheesecake with a hint of citrus and anise flavors. It is made with Ricotta cheese instead of cream cheese. This dessert has been an Easter tradition in my family since before my father was born. The recipe makes a lot, but it can easily be cut in half for smaller groups. Sprinkle additional chocolate chips on top of the cheesecakes before baking if desired.

Mini Cherry Cheesecakes

I got this recipe from my mother-in-law many years ago. It’s a family favorite and a great treat for potlucks. It’s very easy to make but looks like you’ve spent hours on it.

OREO Cheesecake

An OREO Cookie crust adds a chocolate flavor dimension to this classic, creamy vanilla cheesecake.

How to Make Pumpkin Cheesecake

We’re combining America’s favorite cheese-based dessert with America’s favorite gourd! (Sorry, cucumbers!) There’s a lot of ingredients, but the good news is it’s super-easy to do. Serve with a dollop of whipped cream and a sprinkling of toasted pumpkin seeds.