These cookies are very rich and chocolately.
Drop Cookies
Nutty-Boy Peanut Cookies
This recipe is very simple but sometimes the mixture might not be stiff enough or stick to the board. So you have to sprinkle flour to the mixture until it is stiff enough and will not stick on your fingers.
Nuts for Apples Cookies
With peanut butter, toasted coconut, oats and raisins, your family will be going nuts for these cookies! You’ll love that applesauce adds flavor without all the calories of butter and oil.
Paleo Friendly Applesauce Cookie
Very little sugar, no dairy, and no grains or added fats. These are truly good and good for you!
Daddy Cookies (Gluten- and Grain-Free Peanut Butter and Chocolate Chip Cookies)
These were creatively thought up by my husband who cannot tolerate gluten or grains. Our boys named them ‘Daddy Cookies.’ We make these a few times a week, since they are pretty healthy cookies and are delicious, kid-approved, and easy to make! They are best paired with a cup of joe or tea.
Old English Lemon-Cranberry Cookies
Fall cuisine is typically marked by what many consider to be more traditional and even somewhat austere flavors. Fall cuisine usually boasts ‘Old World’ flavors such as cloves, walnuts, and cranberries. These are flavors one might have envisioned a puritan family enjoying fresh off the Mayflower. At first bite, the robust ‘kick’ and bold expression of these little treats will be sure to impress and delight, and possibly even allow one to reminisce on the joys of autumn, from the fading leaves to the memories of a Thanksgiving past.
Smart Cookies
Kids love these soft cookies full of tart, crunchy candies! I used to take them to school with me when I was little and they would disappear. Thanks Mom!
Chocolate Fudgy Cookies
I think the food colour for some reason makes the cookies’ texture a lot better…I don’t know why…but it helps!
Potato Chip Cookies V
These were a popular cookie at the Omaha Nebraska Parks and Recreation Department thirty to forty years ago.
Bohemia Cookies
This is a recipe from my grandmother and I make it every Christmas. They are delicious!!! They are buttery flavor and have a crunchy chocolate taste also.
Rosy Raisin Nut Cookies
My late Mother in law, Mary Capp Bowan, used to make these wonderful cookies. As long as people don’t know the secret ingredient, they will love these cookies!
Chinese-Style Peanut Cookie
These plump little almond cookies are easy to make and call for ground peanuts, corn flour, and vegetable oil.
Oatmeal Apricot Almond Bites
These delectable, chewy ‘bites’ are the perfect way to start or end your day, especially when accompanied by a tall glass of milk!
Cinnamon Chocolate Chip Cookies from Ghirardelli®
Loaded with cacao bittersweet chocolate chips, these cinnamon cookies drizzled with even more chocolate are perfect with coffee, tea, or a frosty glass of milk.