Rocky Road Candies

          

It couldn’t be easier to make this treat. Just melt chocolate chips and stir in peanuts and marshmallows.

Original recipe makes 24 pieces

Ingredients

1 (12 ounce) package semisweet chocolate chips
1/8 cup butter
1 (14 ounce) can sweetened condensed milk
2 1/2 cups dry-roasted peanuts
1 (16 ounce) package miniature marshmallows

  • PREP

    5 mins

  • COOK

    5 mins

  • READY IN

    2 hrs 10 mins

Directions

  1. Line a 9 x 13 inch pan with wax paper.
  2. In a microwave-safe bowl, microwave chocolate and butter until melted. Stir occasionally until chocolate is smooth. Stir in condensed milk. Combine peanuts and marshmallows; stir into chocolate mixture. Pour into prepared pan and chill until firm. Cut into squares.

Nutrition

Calories: 284 kcal
Carbohydrates: 36.3 g
Cholesterol: 8 mg
Fat: 14.1 g
Fiber: 2 g
Protein: 5.5 g
Sodium: 53 mg