Seven Grain Bread II

          

A delicious and wholesome bread. I buy the 7-grain cereal in the bulk section of the supermarket.

Original recipe makes 1 2-pound loaf

Ingredients

1 1/3 cups warm water (110 degrees F/45 degrees C)
1 tablespoon active dry yeast
3 tablespoons dry milk powder
2 tablespoons vegetable oil
2 tablespoons honey
2 teaspoons salt
1 egg
1 cup whole wheat flour
2 1/2 cups bread flour
3/4 cup 7-grain cereal

  • PREP

    10 mins

  • COOK

    1 hr 30 mins

  • READY IN

    3 hrs

Directions

  1. Place ingredients in the bread machine pan in the order suggested by the manufacturer.
  2. Select Whole Wheat Bread cycle, and Start.

Nutrition

Calories: 285 kcal
Carbohydrates: 50.6 g
Cholesterol: 27 mg
Fat: 5.2 g
Fiber: 3.5 g
Protein: 9.8 g
Sodium: 629 mg

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