Easy and delicious bar cookie recipe–my husband’s favorite!
Original recipe makes 2 dozen
Ingredients
1/2 cup butter
1 cup graham cracker crumbs
2 cups semisweet chocolate chips
2 cups butterscotch chips
1 cup flaked coconut
1 cup salted peanuts
1 (14 ounce) can sweetened condensed milk
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PREP
10 mins
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COOK
20 mins
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READY IN
1 hr
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a saucepan or microwave; pour into a 9×13-inch baking dish, tilting to coat. Sprinkle on the graham cracker crumbs; press mixture with your hands to form a crust.
- Layer the chocolate chips, butterscotch chips, coconut, and peanuts over the graham cracker crust. Pour the condensed milk over the layers.
- Bake in preheated oven until edges begin to brown, about 20 minutes. Allow to cool before cutting into bars.
Nutrition
Calories: 597 kcal
Carbohydrates: 64.8 g
Cholesterol: 31 mg
Fat: 35.5 g
Fiber: 3.4 g
Protein: 7.4 g
Sodium: 288 mg