Sister Schubert’s® Herb Garlic and Cheese Rolls

These soft and warm rolls are flavored with a mouthwatering blend of Italian herbs, garlic and Parmesan cheese.

Original recipe makes 10 servings


1 (15 ounce) package Sister Schubert’s Dinner Yeast Rolls
1/4 cup olive oil
1 large clove garlic, minced
1 teaspoon Italian herb blend
2 tablespoons chopped parsley
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/3 cup grated Parmesan cheese

  • PREP

    10 mins

  • COOK

    10 mins


    20 mins


  1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  2. Combine olive oil, garlic, herb blend, parsley, salt and pepper in a bowl. Brush each Sister Schubert Roll with oil mixture. Sprinkle each roll with Parmesan cheese and transfer all to prepared pan. Bake 8 to 12 minutes or until rolls are golden brown. Serve warm.


Calories: 199 kcal
Carbohydrates: 23.2 g
Cholesterol: 12 mg
Fat: 10.1 g
Fiber: 1.1 g
Protein: 4.1 g
Sodium: 337 mg