These taste amazingly like the ones we use to make sitting by the fire. You could use chocolate chips (semi-sweet or milk chocolate) instead of the chocolate bar.
Original recipe makes 3 dozen
Ingredients
3/4 cup white sugar
1/2 cup butter, softened
1 egg
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 1/2 cups milk chocolate candy bar, chopped
3 cups miniature marshmallows
1/2 cup chopped peanuts
Directions
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease 13 x 9 x 2 inch pan.
- In large mixer bowl combine sugar, butter and egg until creamy (2 or 3 minutes). Reduce mixer speed and add flour, baking powder and salt until blended.
- Spread batter into baking pan. Bake for 10 to 12 minutes, until set.
- Sprinkle chopped chocolate bar over batter and top with marshmallows and peanuts. Continue baking 10 to 12 minutes until marshmallows are lightly browned. Cool and cut into bars.
Nutrition
Calories: 248 kcal
Carbohydrates: 32.7 g
Cholesterol: 29 mg
Fat: 11.9 g
Fiber: 1.1 g
Protein: 3.7 g
Sodium: 118 mg
