Delicious chewy bars.
Original recipe makes 20 servings
Ingredients
1/3 cup light corn syrup
1 tablespoon butter
1 (6 ounce) package miniature chocolate chips
1/2 teaspoon vanilla extract
4 cups honey graham cereal (such as Golden Grahams®)
1 1/2 cups miniature marshmallows
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PREP
15 mins
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READY IN
1 hr 15 mins
Directions
- Combine corn syrup and butter in a large pot and bring to a boil. Remove pot from heat and immediately add chocolate chips; stir until chocolate is melted and mixture is smooth. Fold cereal and marshmallows into the chocolate mixture to coat.
- Grease a 13×9-inch baking dish. Press cereal mixture into the dish; refrigerate at least 1 hour before serving.
Nutrition
Calories: 107 kcal
Carbohydrates: 19.5 g
Cholesterol: 2 mg
Fat: 3.4 g
Fiber: 0.8 g
Protein: 0.6 g
Sodium: 85 mg