Spiderweb Brownies

Spiderweb Brownies are a fun treat to serve at Halloween parties, but also an attractive entertaining option when you are looking for a dessert with a distinctive flair!

Original recipe makes 16 servings

Ingredients

1 (18.25 ounce) package chocolate brownie mix
2 (2.1 ounce) bars NESTLE® BUTTERFINGER® Original, chopped
1 (3 ounce) package cream cheese, at room temperature
1/4 cup granulated sugar
2 tablespoons milk

  • PREP

    15 mins

  • COOK

    40 mins

  • READY IN

    1 hr 25 mins

Directions

  1. Preheat oven to 350 degrees F. Grease 9- or 10-inch-round baking pan.
  2. Prepare brownie batter according to package directions; stir in chopped Butterfinger. Spoon into prepared pan.
  3. Beat cream cheese, sugar and milk in small mixer bowl until smooth. Pipe cream cheese mixture into concentric circles over brownie batter. Using wooden pick or tip of knife, pull tip through cream cheese from center to last circle to create a spiderweb effect.
  4. Bake for 40 minutes or until wooden pick inserted near center comes out almost clean. Cool completely in pan on wire rack. Cut into wedges using wet knife.

Nutrition

Calories: 206 kcal
Carbohydrates: 33.5 g
Cholesterol: 6 mg
Fat: 8.1 g
Fiber: 1.2 g
Protein: 2.3 g
Sodium: 131 mg

Related Recipes:

Butterfinger Brownies Crunchy Peanut Butter Swirl Brownies PHILADELPHIA Marble Brownies Cheesecake Brownies Cherry Bliss Brownies PHILLY Cheesecake Brownies Red Velvet Brownies with Cream Cheese Frosting Swirled Peanut Butter Cup Brownies Sea Salt Caramel Brownies Melt in Your Mouth Mint Brownies