Using white cake mix and a few ingredients, you will make a delicious cake that leaves your family begging for more. As the cake bakes, the strawberry mixture goes to the bottom, and the marshmallows rise to the top making a delicious crust!
Original recipe makes 1 – 9×13 inch pan
1 (18.25 ounce) package white cake mix
1 (6 ounce) package orange flavored Jell-O® mix
2 (10 ounce) packages frozen strawberries, thawed
1 (10.5 ounce) package miniature marshmallows
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch pan. Put a single layer of miniature marshmallows on the bottom of the pan.
- Prepare cake mix according to package instructions. Pour batter over marshmallows in pan.
- Mix gelatin powder and strawberries in a medium bowl. Pour over cake batter in the pan.
- Bake according to package instructions.
Calories: 178 kcal
Carbohydrates: 38.7 g
Cholesterol: 0 mg
Fat: 2.4 g
Fiber: 0.7 g
Protein: 1.9 g
Sodium: 177 mg