Drop cookie style sugar cookies, perfect for impatient bakers!
Original recipe makes 3 1/2 dozen
Ingredients
1 cup butter
1 cup packed brown sugar
1 cup white sugar
2 eggs
2 tablespoons vanilla extract
3 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
Directions
- Preheat oven to 300 degrees F (150 degrees C). Lightly grease a cookie sheet.
- Cream together the butter or margarine, white sugar, brown sugar, and eggs. Add vanilla and stir.
- Add the flour, salt, baking soda, and baking powder and mix well.
- Drop by spoonfuls onto a lightly greased cookie sheet.
- Bake at 300 degrees F (150 degrees C) for about 12 minutes or until lightly browned.
Nutrition
Calories: 268 kcal
Carbohydrates: 39.3 g
Cholesterol: 51 mg
Fat: 11 g
Fiber: 0.6 g
Protein: 3 g
Sodium: 197 mg
