Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9×13 or one 2 layer cake. Use any flavor of pudding mix.
Original recipe makes 1 frosting for 1 cake
Ingredients
1 (1.4 ounce) package sugar-free instant pudding mix
1 3/4 cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed
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PREP
30 mins
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READY IN
30 mins
Directions
- In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
- In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.
Nutrition
Calories: 135 kcal
Carbohydrates: 10.8 g
Cholesterol: 23 mg
Fat: 9.4 g
Fiber: 0.3 g
Protein: 2.7 g
Sodium: 164 mg