Tea Cookies II

Cake mix cookies rolled in confectioners’ sugar. M-m-mm m-m-mmm good! You can substitute any flavor cake mix you like in this recipe.

Original recipe makes 4 dozen

Ingredients

1 (18.25 ounce) package strawberry cake mix
2 cups frozen whipped topping, thawed
1 egg
1/2 cup confectioners’ sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix well in a large bowl the cake mix with the dessert topping and the egg.
  3. Drop by small teaspoon into the confectioners’ sugar and roll into a ball. Coat well.
  4. Place 1 1/2 inches apart on greased cookie sheet. Bake for 10 to 15 minutes or until golden brown. Remove and cool.

Nutrition

Calories: 117 kcal
Carbohydrates: 21.3 g
Cholesterol: 9 mg
Fat: 3.3 g
Fiber: 0 g
Protein: 0.8 g
Sodium: 138 mg