Toffee Bars III

This was a favorite of my mom’s when she had seven kids running around. It is VERY easy!! It is very important to cut these right out of the oven.

Original recipe makes 2 to 3 dozen

Ingredients

1 cup butter
1 cup packed brown sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1 cup semisweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together the butter and sugar. Stir in the vanilla, then the flour; mix well. Stir in the chocolate chips. Press into an unprepared jellyroll pan. Bake for 20 minutes in the preheated oven. Cut into bars while hot.

Nutrition

Calories: 116 kcal
Carbohydrates: 14.3 g
Cholesterol: 14 mg
Fat: 6.6 g
Fiber: 0.5 g
Protein: 1 g
Sodium: 39 mg

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