Tropical Carrot-Apple Juice

This recipe can be changed to what you like. Add more apples, lower the amount of carrots; what have you.

Original recipe makes 3 cups

Ingredients

1 large apple, quartered
1/2 (15 ounce) can pineapple chunks
3 large carrots, ends trimmed
2 teaspoons fresh ginger
2 large stalks celery
1/2 medium beet
white sugar

  • PREP

    10 mins

  • READY IN

    10 mins

Directions

  1. Juice the apple, pineapple, carrots, ginger, celery, and beet in a juice machine. Sweeten with sugar if desired.

Nutrition

Calories: 64 kcal
Carbohydrates: 16 g
Cholesterol: 0 mg
Fat: 0.2 g
Fiber: 2.6 g
Protein: 0.8 g
Sodium: 48 mg

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