Tropsicles

My 19-month-old son loves yogurt and squishy fruit but they’re soooo messy. This way he can get both in a cool treat with no unnecessary sugar, and I can just hose him off afterward!

Original recipe makes 6 servings

Ingredients

1 1/2 cups low-fat vanilla yogurt
1 cup sliced mango
1 (8 ounce) can pineapple chunks, undrained
1 small banana
1 orange, juiced

  • PREP

    10 mins

  • READY IN

    4 hrs 10 mins

Directions

  1. Blend yogurt, mango, pineapple chunks with juice, banana, and orange juice in a blender until smooth. Pour into ice pop molds; freeze until set, 4 to 6 hours.

Nutrition

Calories: 120 kcal
Carbohydrates: 26.1 g
Cholesterol: 3 mg
Fat: 1 g
Fiber: 1.9 g
Protein: 3.8 g
Sodium: 42 mg

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