Tuna and Mandarin Salad

This salad is wonderful! The combination of mandarin oranges and tuna is delightful! Top with Italian dressing and nuts.

Original recipe makes 4 servings

Ingredients

1 tablespoon olive oil
1 (6 ounce) can tuna, drained and flaked
1 (10 ounce) package mixed baby greens
1 Granny Smith apple – peeled, cored and diced
1 (11 ounce) can mandarin orange segments, drained

  • PREP

    15 mins

  • COOK

    5 mins

  • READY IN

    20 mins

Directions

  1. Heat olive oil in a small skillet over medium heat, and saute the tuna until heated through.
  2. In a medium bowl, toss together tuna, salad greens, apple, and mandarin oranges.

Nutrition

Calories: 133 kcal
Carbohydrates: 13.6 g
Cholesterol: 13 mg
Fat: 3.8 g
Fiber: 2.1 g
Protein: 12.3 g
Sodium: 45 mg