Vanilla – Chocolate Powdered Sugar Frosting

          

Fluffy powdered sugar frosting.

Original recipe makes 3 cups (approx.)

Ingredients

2 cups sifted confectioners’ sugar
1/2 cup butter
1 teaspoon vanilla extract
1 1/2 tablespoons milk
2 tablespoons cocoa powder

Directions

  1. Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.

Nutrition

Calories: 38 kcal
Carbohydrates: 5.4 g
Cholesterol: 5 mg
Fat: 2 g
Fiber: 0.1 g
Protein: 0.1 g
Sodium: 14 mg

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