Vinegar Cookies

     

Tasty cookies.

Original recipe makes 3 dozen

Ingredients

1 cup butter, softened
1 cup white sugar
1 1/2 cups all-purpose flour
1 teaspoon distilled white vinegar
1 teaspoon baking soda
1 cup chopped walnuts

Directions

  1. Preheat oven to 325 degrees F (170 degrees C).
  2. Cream butter or margarine and sugar. Add other ingredients. Drop by teaspoon on lightly greased cookie sheet.
  3. Bake for 18-20 minutes.

Nutrition

Calories: 214 kcal
Carbohydrates: 20 g
Cholesterol: 27 mg
Fat: 14.6 g
Fiber: 0.7 g
Protein: 2.2 g
Sodium: 143 mg