Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
Original recipe makes 4 cups
Ingredients
1 cup shortening
1/2 teaspoon salt
1 1/2 teaspoons clear imitation vanilla extract
1/4 teaspoon almond extract
1/2 cup water
8 cups sifted confectioners’ sugar
Directions
- Mix shortening, water, vanilla, almond extract, and half of the powdered sugar with a mixer for 5-10 minutes. (it’s very important to mix this long)
- Add the rest of the powdered sugar and beat just enough to mix in.
- Add additional water for desired consistency.
Nutrition
Calories: 358 kcal
Carbohydrates: 62.5 g
Cholesterol: 0 mg
Fat: 12.9 g
Fiber: 0 g
Protein: 0 g
Sodium: 73 mg
