Easily made brownies from a cake mix!
Original recipe makes 3 dozen
Ingredients
1 (18.25 ounce) package white cake mix
1/3 cup brown sugar
1 egg
1/3 cup milk
1 cup butterscotch chips
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PREP
5 mins
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COOK
30 mins
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READY IN
35 mins
Directions
- Preheat the oven to 325 degrees F (165 degrees C). Grease a 9×13 inch baking pan.
- In a large bowl, stir together the cake mix and brown sugar. Add egg and milk; mix until well blended. Stir in the butterscotch chips. Spread the dough evenly into the prepared pan.
- Bake for 25 to 30 minutes in the preheated oven, until brownies pull away form the edge of the pan slightly. Cool in the pan on a wire rack then cut into bars.
Nutrition
Calories: 96 kcal
Carbohydrates: 15.5 g
Cholesterol: 6 mg
Fat: 3.1 g
Fiber: 0.1 g
Protein: 0.9 g
Sodium: 103 mg