This is an excellent cookie to decorate.
Original recipe makes 6 dozen
Ingredients
1 cup butter
1 (3 ounce) package cream cheese
1 cup white sugar
1 egg yolk
2 1/2 cups all-purpose flour
1/2 teaspoon vanilla extract
Directions
- Cream the butter, cream cheese and sugar together until light and fluffy. Add the egg yolk and the vanilla. Stir in the flour. Gather the dough into a ball and chill overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- On a lightly floured board, roll dough out to a thickness of 3/16 inch. Cut into desired shapes and place onto an ungreased baking sheet.
- Bake at 350 degrees F (175 degrees C) for 12 minutes or until edges are lightly browned. Let cool. Leave the cookies plain or decorate with your favorite icing.
Nutrition
Calories: 108 kcal
Carbohydrates: 12.3 g
Cholesterol: 22 mg
Fat: 6.1 g
Fiber: 0.2 g
Protein: 1.2 g
Sodium: 44 mg