Yogurt Glaze

This is a quick and yummy glaze to put on top of cupcakes or regular cake!!

Original recipe makes 1 cup

Ingredients

1 cup Greek yogurt
1 teaspoon vanilla extract
1/2 cup confectioners’ sugar

  • PREP

    5 mins

  • READY IN

    35 mins

Directions

  1. Whisk together yogurt, vanilla extract, and confectioners’ sugar in a bowl until smooth. Refrigerate for at least 30 minutes before spreading on a cake or cupcakes.

Nutrition

Calories: 32 kcal
Carbohydrates: 4.4 g
Cholesterol: 3 mg
Fat: 1.3 g
Fiber: 0 g
Protein: 0.8 g
Sodium: 8 mg