This is a quick and yummy glaze to put on top of cupcakes or regular cake!!
Original recipe makes 1 cup
Ingredients
1 cup Greek yogurt
1 teaspoon vanilla extract
1/2 cup confectioners’ sugar
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PREP
5 mins
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READY IN
35 mins
Directions
- Whisk together yogurt, vanilla extract, and confectioners’ sugar in a bowl until smooth. Refrigerate for at least 30 minutes before spreading on a cake or cupcakes.
Nutrition
Calories: 32 kcal
Carbohydrates: 4.4 g
Cholesterol: 3 mg
Fat: 1.3 g
Fiber: 0 g
Protein: 0.8 g
Sodium: 8 mg