Easy Cranberry Orange Relish

A delightful change from the ordinary…the only relish most of my family will eat! Relish can be chilled up to 3 days.

Original recipe makes 8 servings

Ingredients

1 navel orange
1 (12 ounce) package fresh cranberries
1/2 cup white sugar
1/8 teaspoon ground cinnamon

  • PREP

    10 mins

  • READY IN

    2 hrs 10 mins

Directions

  1. Grate 2 teaspoons of zest from orange; discard remaining peel and pith from orange. Divide orange into sections.
  2. Place orange sections, orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped.
  3. Transfer relish to a bowl and cover; refrigerate to allow flavors to blend, at least 2 hours.

Nutrition

Calories: 76 kcal
Carbohydrates: 19.8 g
Cholesterol: 0 mg
Fat: 0.1 g
Fiber: 2.3 g
Protein: 0.3 g
Sodium: 1 mg

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