Use only butter in these for best flavor.
Original recipe makes 2 dozen
Ingredients
2 cups butter, softened
1 cup white sugar
2 teaspoons vanilla extract
4 cups all-purpose flour
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- Cream butter and sugar until fluffy. Stir in vanilla; add flour and mix well.
- Put through cookie press and form cookies onto baking sheets. Bake for 10 – 12 minutes.
Nutrition
Calories: 490 kcal
Carbohydrates: 48.6 g
Cholesterol: 81 mg
Fat: 31.1 g
Fiber: 1.1 g
Protein: 4.6 g
Sodium: 219 mg
